WebCut into 1 1/2 to 2-inch pieces. Place the cleaned chitterlings into a large pot; cover with water and vinegar. Add bay leaves, onions, potatoes, green or red pepper, garlic, salt, and pepper. Bring to a boil; turn heat to low and simmer approximately 2 1/2 to 3 hours or until chitterlings are tender. WebChitterlings! Bag vs. bucket. What's the Difference Between them? 22,293 views Dec 31, 2024 326 Dislike Share Save Chameleon Girl 2U 4.78K subscribers Which kind of chitterlings are easier to...

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